Comprehensive seafood and protein solutions
— sourced, processed, and delivered cold
RGC is a trusted importer and distributor of high-quality frozen protein and seafood, serving the U.S. since 2000. We combine global sourcing, certified quality standards, and dependable distribution to support retail and foodservice partners nationwide.
RGC operates through key facilities in Los Angeles, Las Vegas, and Honolulu, allowing us to efficiently serve regional and national markets. Each location supports specialized distribution and brand focus, ensuring consistent quality, reliable supply, and responsive service.
We specialize in delivering high-quality, responsibly sourced protein products with a strong focus on consistency, safety, and value.
One Trusted Family
Seafood sourcing made simple.
Precision cuts, Hawaii-based.
Latin Flavors for home kitchens.
Custom flavors. Asian Cuisine.
Through Maxfield, Don Felipe and Higa, we offera vast range of high-quality seafood and meat products.
Since 1946, we bring proven reliability and deep marketunderstanding across cultures and flavors.
Our efficient “Box In, Box Out” cold storage at MaxfieldSeafood and dedicated manufacturing facilities for Don Felipe (20,000 sq ft) and Higa Meats (18,000sq ft) and Maxfield (60,000 sq ft) ensure consistent product availability and freshness.
We adhere to the highest standards, holdingnumerous certifications guaranteeing “Your Consistent Source Of Quality Food.”
Our mission is to deliver excellence in product, service, and value ,building lasting partnerships with hotels, restaurants, casinos, and superstores across the US.
We adhere to the highest standards, holdingnumerous certifications guaranteeing “Your Consistent Source Of Quality Food.”
Explore our array of exceptional products and experience the freshness and quality of every bite. We are more than just a business; we are a community of enthusiasts dedicated to making a positive impact in the food industry.
